Chewy Lemon Soft Cookies

If you love soft cookies, you're going to love this!

I had extra butter blocks in my fridge and some lemons my mum bought at the pasar. So, I thought I'd make some soft lemon cookies. This batch will make up to 2 dozens of cookies, depends on the size of your cookies. I did mine quite big, so, I got only around 1 dozen and a half :p Cooking time? 8-10 mins.

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Triple Threat !

Someone requested the recipe for this YUMMY looking things over here :D

Click on the captions for the recipes :)

Carrot cupcake with orange cheese frosting

Red Velvet with cheese frosting

'Malaysianized' Japanese pancake "Okonomiyaki"

Happy Iftar, Muslims :)

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Butter Prawn Baskets (YUMMY!)

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YAY! Another recipe! It's been awhile since I've made something savoury. Sooo how about this? Don't they look scrumptious?! And they were scrumptious! The baskets are made up of grated potatoes and filled with goodies like butter sautéed prawns. Mine made up for about six small baskets. You can adapt the recipe to your own taste and portion :)

So, wanna make it with me? :D

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Mango-Apple Curd Pie

I went back to my mum's village last weekends, so we brought back mangoes. But after some while, it became too ripe, so I had to save it before it goes inedible. So, what I did was, I blended the mango flesh and saved it in the fridge. After two days, I made this!

Looks yummy doesn't it? Well, IT IS YUMMY! Warm and VERY crunchy on the outside and soft cool in the inside. Well, that's what I ate :D You can always alternate this method of cooking the pie :)
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Chocolate Marshmallow Cake in Cup

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Someone requested the recipe, so I'm gonna post it. It's pretty easy so hope you guys who's reading this post would try make and enjoy this AWESOME cake :)


So here's the recipeeeeeeeeeeeee :B Tweet

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'Malaysianized' Okonomiyaki

Okono~ Okonomiyakiiii~ I love this thing. To me, it's somewhat a mix between a meal and a snack. I used to make this whenever I reach home after a hard day at school. Actually, if you search for the real Japanese pancake recipe, it is sooo far off the recipe. WHY? Because they use so much of their local foodstuff which we, Malaysian, find it hard to get. So, it's not REALLY typically Japanese.

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Red Velvet Cupcakes

Red Velvet. I know it's a trend now in Malaysia. Next to overly priced macarons. ANYWAY, this is not a macaron recipe. This is a red velvet recipe. I know you guys saw the pic. Tempting, I know.

My recipe is adapted from a famous YouTube chef. Chef John from Foodwishes.  His recipes are AMAZING. Well, not that I tried all of them, I just found it delicious, by the looks of it. Somehow like how Nigella Lawson and Jamie Oliver does on TV. Oh yeah, if you don't know these two other worldly celebrity chefs, you are missing something great in your poor life! FOOD PORN that is.

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Carrot Cupcake with Orange Cheese Frosting

This is my mother's recipe she adapted after a TV show somewhere. I've made my modifications also. Us, females in my family, have a thing for experiments in the kitchen. We'd add in a slight unexpected ingredient in our recipes. Bravery in the kitchen HAHA. Anyway, hope you guys aren't afraid to do so yourselves!

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Cream Cheese Frostings

There two types of cream cheese frostings that I like. The oozy and creamy kind and the meringue buttercream kind. The basic cream cheese recipe is a lot sweeter and melts faster than the meringue buttercream due to our country's hot weather. The meringue buttercream is light and it holds it shape. Perfect for piping with different piping tip shapes. I'll compile both recipes for you, so you can choose which you'd want :D

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Chocolate Cake in a MUG !!

Annyeong~! 
This post is not related to updating my fiction story. You can go back and do whatever you just did, OR you can always stay and read till the end of this post. Your choice. :P
Anyway, I wanted to share a recipe that I just made earlier this evening to you guys and I really really recommend you to try this! :D Well firstly, the title says it all. I just made a chocolate cake in a mug. Just to make you guys drool....

Just came out of the ..... umm.... cake maker :P

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cupcakes and frosting/icing

ok, we're going to have this icing contest at our school, so, i looked up for frosting & icing recipes... this one caught my eye for the easiest i could find..-->

(Buttercream frosting)

Ingredients:

1 cup of butter (softened)

3 to 4 cups of icing sugar (depends)

1/2 a tsp of salt

1 tbsp of vanilla essence

3 to 4 tbsp of milk or cream (depends)

Directions:

cream butter until smooth, add 3 cups of icing sugar and mix.

then add the vanilla, salt and 2 tbsp of cream or milk.

mix until suit to desired consistency.

(Simple sweet icing)-->

mix 500g of icing sugar & 5 tbsp of water, add food colouring if desired..

well, that's all... pretty easy right? well, this is the icing recipe only...

the cupcakes' recipe is here-->

Ingredients:

175g of butter

175g of caster sugar

1 tsp of vanilla essence

3 eggs (beaten)

175g of all-purpose flour (sifted)

1/2 tsp of baking powder

1 tbsp of milk (depends)

Directions:

cream butter& sugar together, add vanilla essence, mix until smooth..

gradually add in the beaten eggs.

gently fold in flour and baking powder mixture, add milk if it's too thick.

put into cupcake cases 3/4 full,

bake in a pre-heated oven for about 12 to 15 mins.

take out and cool on rack.

of course we ice the cupcakes.. hope u guys copy these recipes and experiment at home first before bringing to school! ^^ see ya~

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